Saturday & Sunday Lunch: 11-4 • Sunday Brunch 11-3 w/ BOTTOMLESS mimosas from 11-2 • Weekend Happy Hour 2-4 • Bring the boat and get 10% off Wednesday – Sunday! 

Brunch Menu

Brunch Specials

Extra Large Buttermilk Pancakes

White Chocolate | Guava | Sweet Cream | Maple Syrup

Avocado Toast

Tomato | Cucumber | Radish | Whole Wheat Sourdough

Shrimp & Grits

Red Peppers | Onions | Tomato | Cheesy Grits

Italian Breakfast Sandwich

Croissant | Speck Ham | Stracciatella

Croissant Breakfast Sandwich

Bacon | Egg | American Cheese

Lobster Eggs Benedict

Tarragon Hollandaise | Arugula Fennel Salad | Citrus Vinaigrette

Brunch Sides

One Pancake

Potato Hash

Fruit

Raw & Chilled

Chilled Maine Lobster

GF 

Cocktail | Dill Aioli | Lemon

Coconut Tuna Ceviche

*

GF 

Coconut | Peppers | Cilantro | Crispy Yucca

Fish Dip

Pickled Vegetable Relish | Crispy Tortillas | Chef’s Hot Sauce

Florida Stone Crab

GF 

Spicy Honey Mustard

Large Cocktail Shrimp

GF 

Oysters on the Half Shell

*

GF 

Tarragon Mignonette | Chef’s Hot Sauce

Seafood Tower

*

AGF 

6 Oysters | 2 Stone Crabs | 4 Shrimp | Fish Dip | Tuna Ceviche | 1/2 Lobster | Cocktail Sauce | Tarragon Mignonette | Drawn Butter | Old Bay | Naan Bread | Pickled Vegetables

Brunch Salads

Ember Roasted Beet & Cucumber Sunomono

GF 

Sesame Cucumber | Sour Plum | Avocado Puree

Lemon Dill Caesar

*

AGF 

Garlic Croutons | Parmesan Snow | Dill | Lemon Zest

Tradewinds House Salad

Kale | Arugula | Romaine | Cucumbers | Grape Tomato | Red Onion | Croutons | Honey Balsamic Vinaigrette

Tradewinds Favorites

PEI Mussels

Ginger Lemongrass | Spicy Chilli Cilantro Broth | Grilled Aioli Sourdough

Smoked Prosciutto Toast

Stracciatella | Arugula | Fig Jam | Laudemio Olive Oil

41 Smash Burger

6oz Certified Angus | American Cheese | Little Gem | Red Onion Jam | Louie Sauce | Truffle Fries

Tradewinds Fish Tacos

Mahi Mahi | Yuengling Beer Batter | Sweet Mayo | Lemon | Lettuce | Serrano | Capers

Tradewinds Fish Sandwich

Mahi Mahi | Beer Batter or Blackened | Tomato | Lettuce | Yacht Sauce | Fries or Caesar Salad

Lemon Rosemary Half Chicken

GF 

Goat Cheese Polenta | Wood Charred Leek | Pomegranate Reduction

Lobster Roll

Brioche Roll | Drawn Butter | Choice of Fries, Caesar Salad, OR Old Bay Chips

Fish & Chips

Three Pieces of Beer Battered Mahi | Fries | Cole Slaw | Malt Vinegar | Tartar Sauce | Lemon

Please alert your server to any allergies or dietary restrictions prior to placing your order.

AGF – Adjustable Gluten Free
GF  – Gluten Free
VT  – Vegetarian
*= May contain ingredients that are raw or undercooked. Consuming meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Reservation Seating Policy

We always do our best to accommodate seating requests, including preferences for indoor or outdoor dining. Please note that when we mention “requests,” we are referring to the Special Request text box used when making a reservation online. Specific areas cannot be guaranteed, and due to high demand, outdoor seating may not be available at the time of your reservation.

A table will be ready for you at your reserved time, and we will do our best to honor your request. If your preferred area is unavailable upon arrival, you are welcome to join our waitlist for that dining section.

This policy is also outlined in your reservation confirmation, sent to the email address or phone number provided when booking.